Indigenous Flavours Bundle

Indigenous Flavours Bundle


Indigenous Flavours in a bundle. What's in it? Fruity Roselle Olive, Refreshing Sumac Berry and Nong-mang-kha Ginger Green Tea.

  • Fruity Roselle Olive: This infusion is vibrant red, delicious and refreshing, hot or iced. Indian Olive has a charm of its own - with fresh citrusy notes. Roselle ties the tart blend together for an energising and uplifting sip.


    Refreshing Sumac Berry: This tea is bursting with tart and citrusy flavour of Sumac berry (locally Hei-mang). Sip iced or a delicious cup of hot Sumac Berry tea for digestion, energy and simple joy with every sip.


    Nong-mang-kha Ginger Green: Nong-mang-kha is a traditional remedy for cold, cough and everyday wellness. Known by the dwellers of Manipur for its antiviral benefits, feel good sipping Nong-mang-kha with familiar benefits of ginger and green leaf tea.